Come and be part of a global voice for wild plants and fungi
Help wildlife, connect with nature and take part in No Mow May – straight from your garden by letting the wildflowers grow (in May and beyond!)
There are many different ways you can go the extra mile for Plantlife – from organising a bake sale, running the London Marathon or planning your own plant-themed event.
Our corporate partners benefit from 35 years of experience in nature restoration so they can achieve real impact.
Become a Plantlife member today and together we will rebuild a world rich in plants and fungi
Juniperis communis
A prickly, sprawling evergreen shrub in the Cypress family with short spiky leaves.
Juniper blooms with small yellow flowers, followed by ‘berries’ – actually fleshy cones, that start green but ripen to blue-black.
These are famously used to flavour gin and certain meat dishes particularly game and venison. Used whole they impart a bitter, crunchy bite to savoury dishes. In fact, the word “Gin” derives from either genièvre or jenever – the French and Dutch words for “juniper”
Juniper is dioecious, which means that it is either male or female, unlike most tree species. The form of individual bushes varies from being low and prostrate at the one extreme to cylindrical and conical at the other.
In the Saving England’s Lowland Juniper project, Plantlife joined forces with landowners, supported by Natural England, to revitalise Juniper across southern England. 48 patches of land at nine sites in Wiltshire and Oxfordshire were scraped back to create a grassland habitat suitable for Juniper to regenerate. Read the full story here.
Did you know that on the high peaks of Yr Wyddfa (Snowdon) and on the Glyderau there’s a forest that is little more than one foot high? A forest of Juniper nestled among the rocks in the crags and crevices. Discover the twisted, gnarled woodlands at the highest, wildest peaks in Wales, here.
Through the Tlysau Mynydd Eryri project, we worked with Bangor University to undertake a study to work out what the composition of this woodland may have been in Wales.
Visit our project page here to find out more.
Allium ampeloprasum
A native wild relative of the familiar garden vegetable.
Wild Leek has globe-like heads on stems that can grow to a metre tall. Its leaves are just like the common garden leek, although the stem is not quite so fat. All parts have a strong onion scent.
County flower of Cardiff/Caerdydd.
Found wild on Flat Holm island just off the Cardiff coast, what better than the wild leek for representing the nation’s capital?
Just one locality on Ynys Mon (Anglesey) in North Wales and on a couple of islands in the Severn Estuary, two other forms of wild leek (var. bulbifera and var. babingtonii) are distributed around the coast of the British Isles.
Sandy and rocky places near the sea, especially in old fields and hedge banks, on sheltered cliff-slopes, by paths and tracks and in drainage ditches and other disturbed places.
Flowers from late June to August
Wild Leek is believed to have be en introduced to Britain. It is a scarce species, naturalised in only a few areas.
Wild Leek, image by Robbie Blackhall-Miles
Wild Leek on Anglesey, image by Trevor Dines
Viola lactea
In fact the second part of its scientific name – lactea – means ‘milky’ in Latin. It has creeping stems originating from a rosette of leaves about its base.
A species of humid heathland and grass heath in southern England, largely confined to key heathland districts including the Wealden and Thames Basin heaths, the New Forest and Dorset heaths, and through much of Devon and Cornwall (though rarely ever commonly).
Pale Dog-violet is a species of humid heathland and grass heath (including the Culm grasslands), favouring areas with short vegetation and considerable bare ground created by burning, grazing or incidental disturbance such as rutting, turf cutting etc.
The species’ greatest threat comes from the cessation of traditional management practices, notably winter swaling (burning of dead grass and dwarf shrubs) and traditional stock grazing, ideally by cattle and/or ponies.
May and June whilst flowering.
Pale Dog-violet in grass
Orchis morio
Its Latin name, morio, means ‘fool’ and refers to the jester-like motley of its green and purple flowers.
It can sometimes be confused with the early-purple orchid – the difference is in the leaves, which are not spotted, and the sepals which have green veins.
Green-winged orchid was chosen as the County Flower of Ayrshire. It can also be seen growing at our Joan’s Hill Farm Reserve in Herefordshire.
Widespread in most of England but has become scarce in the south-west. It is also less common in the north of England. It is well known on the Welsh coast and can be found in one small area on the west coast of Scotland
The green-winged orchid has many names in Scotland, suggesting a lively folklore: hen’s kames (combs), bull’s bags, dog’s dubbles, keet legs and deid man’s thoombs!
Pulsatilla vulgaris
– Geoffrey Grigson, “The Englishman’s Flora”
One of our most magnificent wild flowers with feathery leaves and large purple blooms with a central boss of golden stamens.
The Pasqueflower blooms around Easter, hence the name “Pasque” (meaning “like Paschal”, of Easter). Its bell-like flowers open to track the path of the sun each day, nodding and closing at night. These are often followed by feathery seed heads. It’s a perennial plant, froming a neat clump of soft, hairy leaves.
A large purple bloom with a central boss of golden stamens and feathery leaves.
Dry calcareous grasslands, limestone banks and hillsides.
April when it flowers.
A rare wildflower which has been lost from many of the places it used to grow. Lack of grazing and scrub encroachment pose a serious threat to many of the remaining populations and it is considered “Vulnerable” in Britain.
Pasqueflower, image by Mark Schofield
We will keep you updated by email about our work, news, campaigning, appeals and ways to get involved. We will never share your details and you can opt out at any time. Read our Privacy Notice.
